Enjoy these seasonal foods for May

The following fruits and veggies that are seasonal for May are:

Cherries, Pineapples, Apricots, Okra, Zucchini, Rhubarb, Artichokes, Asparagus, Spring Peas, Broccoli, Lettuce. There are so many recipes and ways to cook, steam, bake, blanch, and eat these raw. Make the most of these as you are eating to get lean this summer. Eat for your health and Cheer’s to good health.

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You can also get more fruits and vegetables through Juice Plus capsules and shakes. Click Here!

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